New York City’s Chris Griggs is joining the ranks of many accomplished comedians to teach a workshop at SCIT. As we always do in improv and life, we find the gifts. One of the gifts of the pandemic is being able to study with great teaches from around the country. So for $30 you can interact with one of the funniest, most talented and accomplished teachers from the People’s Improv Theater in NYC! I think you’ve spend more than $30 in tolls not to mention the gas to New York.
Check out this video Chris sent us about how excited he is to share his philosophy and techniques to see what you can add to the recipe that is an improv scene. Does this scene need some “Meat”, perhaps some “Potato,” or maybe a little “Parsley?” Sign up today and find out in Chris Griggs’sMeat/Potato/Parsley Virtual Improv Workshop on Sat, April 10 at 1pm. Use coupon code IMPROV5 and get $5 off from now until March 31st! Space is limited.
https://www.youtube.com/watch?v=bXC0YBYi3QI&list=TLPQMTUwMzIwMjFLEFGteMzQ-A&index=3
Chris Griggs has taught improvisation at the People’s Improv Theater for over 12 years. In addition he currently teaches improv in the acting department for AMDA College. He has made appearances on NBC’s “Blacklist”, Bravo, IFC, E Television, Hulu, Netflix, Starz and The Discovery Channel. He also was selected to represent New York on the TV show “World Cup Comedy” produced by Kelsey Grammar. Chris was a touring standup before the pandemic and a founding member of the Pit’s longest running improv house team The Baldwins.